Evaluation of the effectiveness of potential biocontrol yeasts against black sur rot and ochratoxin A occurring under greenhouse and field grape production conditions

dc.creatorPonsone, Marí­a Lorena
dc.creatorNally, Maria Cristina
dc.creatorChiotta, María Laura
dc.creatorCombina, Mariana
dc.creatorKohl, Jürgen
dc.creatorChulze, Sofia Noemí
dc.date.accessioned2017-10-03T13:19:53Z
dc.date.accessioned2023-03-15T13:52:28Z
dc.date.available2017-10-03T13:19:53Z
dc.date.available2023-03-15T13:52:28Z
dc.date.created2017-10-03T13:19:53Z
dc.date.issued2016
dc.identifier1049-9644
dc.identifierhttps://doi.org/10.1016/j.biocontrol.2016.07.012
dc.identifierhttp://hdl.handle.net/20.500.12123/1385
dc.identifierhttp://www.sciencedirect.com/science/article/pii/S1049964416301347
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/6204802
dc.description.abstractThe efficacy of two strains of Lanchancea thermotolerans in preventing the growth and ochratoxin A (OTA) accumulation of ochratoxigenic fungi under greenhouse and field conditions were evaluated during three consecutive year trials. The data from this study showed that both yeast strains were able to control Aspergillus section Nigri species ochratoxin A accumulation in wine grapes at harvest stage. The nhibitory effects were dependent on the ochratoxigenic species, yeast strains, and year analyzed. Over all conditions assayed, ochratoxin A accumulation was reduced from 27% to 100%, depending on the conditions evaluated. These results are promising for future development of a bio-pesticide.
dc.languageeng
dc.rightsinfo:eu-repo/semantics/restrictedAccess
dc.sourceBiological control 103 : 78-85. (December 2016)
dc.subjectEnfermedades de las Plantas
dc.subjectLevadura
dc.subjectOcratoxinas
dc.subjectControl Biológico
dc.subjectInvernaderos
dc.subjectVid
dc.subjectPlant Diseases
dc.subjectYeasts
dc.subjectOchratoxins
dc.subjectBiological Control
dc.subjectGreenhouses
dc.subjectGrapevines
dc.titleEvaluation of the effectiveness of potential biocontrol yeasts against black sur rot and ochratoxin A occurring under greenhouse and field grape production conditions
dc.typeinfo:ar-repo/semantics/artículo
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/acceptedVersion


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