Article
The Wine Effects in Tourism Studies: Mapping the Research Referents
Registration in:
Campos-Andaur, P., Padilla-Lobo, K., Contreras-Barraza, N., Salazar-Sepúlveda, G., & Vega-Muñoz, A. (2022). The wine effects in tourism studies: Mapping the research referents. Sustainability (Switzerland), 14(5) doi:10.3390/su14052569
2071-1050
Author
Campos Andaur, Paulina
Padilla Lobo, Karen
Contreras Barraza, Nicolás
Salazar Sepúlveda, Guido
Vega Muñoz, Alejandro
Abstract
Artículo de publicación SCOPUS - WOS This research provides an empirical overview of articles and authors referring to research
on wine tourism, analyzed from 2000 to 2021, and what they contribute to deepening the Sustainable
Development Goals (SDGs) 8. The articles were examined through a bibliometric approach based on
data from 199 records stored in the Web of Science (JCR), applying traditional bibliometric laws, and
using VOSviewer for data processing and metadata. The results highlight an exponential increase
in scientific production without interruptions between 2005 and 2020, with a concentration in only
35 highly cited authors, where the hegemony is held by Australia, among the co-authorship networks
of worldwide relevance. The main topics observed in the literature are local development through
wine tourism, sustainability and nature conservation, and strategies for sustainable development.
Finally, there are six articles with great worldwide influence in wine tourism studies that maintain in
their entirety the contribution made by researchers affiliated with Australian universities.