Grapevine shoots for improving thermal properties of structural fired clay bricks: New method of agricultural-waste valorization

dc.creatorMendívil M.A.
dc.creatorMuñoz P.
dc.creatorMorales M.P.
dc.creatorLetelier V.
dc.creatorJuárez M.C.
dc.date.accessioned2020-09-02T22:22:56Z
dc.date.accessioned2022-11-08T20:25:18Z
dc.date.available2020-09-02T22:22:56Z
dc.date.available2022-11-08T20:25:18Z
dc.date.created2020-09-02T22:22:56Z
dc.date.issued2017
dc.identifier29, 8, -
dc.identifier08991561
dc.identifierhttps://hdl.handle.net/20.500.12728/5306
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/5145603
dc.languageen
dc.publisherAmerican Society of Civil Engineers (ASCE)
dc.subjectAgro-waste
dc.subjectCompression strength
dc.subjectFired clay brick
dc.subjectGrapevine shoot
dc.subjectThermal insulation
dc.subjectValorization
dc.subjectAdditives
dc.subjectAgricultural wastes
dc.subjectBrickmaking
dc.subjectBuilding materials
dc.subjectCompressive strength
dc.subjectConstruction industry
dc.subjectEnvironmental impact
dc.subjectManufacture
dc.subjectThermal conductivity
dc.subjectThermal insulation
dc.subjectWater absorption
dc.subjectWood products
dc.subjectAgro-wastes
dc.subjectCompression strength
dc.subjectFired clay bricks
dc.subjectGrapevine shoot
dc.subjectValorization
dc.subjectBrick
dc.subjectadditive
dc.subjectcompressive strength
dc.subjectconstruction material
dc.subjectinsulation
dc.subjectshoot
dc.subjectsolid waste
dc.subjectwood
dc.subjectBrick
dc.subjectInsulation
dc.subjectPlant Residues
dc.subjectShoots
dc.subjectThermal Conductivity
dc.subjectThermal Properties
dc.subjectVitis
dc.titleGrapevine shoots for improving thermal properties of structural fired clay bricks: New method of agricultural-waste valorization
dc.typeArticle


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