Cassava starch: structural modification for development of a bio-adsorber for aqueous pollutants. Characterization and adsorption studies on methylene blue

dc.creatorAlvarado N.
dc.creatorAbarca R.L.
dc.creatorUrdaneta J.
dc.creatorRomero J.
dc.creatorGalotto M.J.
dc.creatorGuarda A.
dc.date.accessioned2020-09-02T22:11:09Z
dc.date.accessioned2022-11-08T20:22:16Z
dc.date.available2020-09-02T22:11:09Z
dc.date.available2022-11-08T20:22:16Z
dc.date.created2020-09-02T22:11:09Z
dc.date.issued2020
dc.identifier01700839
dc.identifierhttps://hdl.handle.net/20.500.12728/3541
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/5144354
dc.languageen
dc.publisherSpringer
dc.subjectAdsorption
dc.subjectContaminants
dc.subjectMethylene blue
dc.subjectModified starch
dc.subjectOrganic acid
dc.subjectAdsorption
dc.subjectAromatic compounds
dc.subjectDyes
dc.subjectFatty acids
dc.subjectImpurities
dc.subjectOrganic acids
dc.subjectPollution
dc.subjectAdsorption studies
dc.subjectChemical interactions
dc.subjectIntra-particle diffusion
dc.subjectMethylene Blue
dc.subjectModified starches
dc.subjectPseudo-second order model
dc.subjectRate of adsorption
dc.subjectStructural modifications
dc.subjectStarch
dc.titleCassava starch: structural modification for development of a bio-adsorber for aqueous pollutants. Characterization and adsorption studies on methylene blue
dc.typeArticle


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