Assessment of diet quality in Chilean urban population through the alternate healthy eating index 2010: A cross-sectional study

Article

Fecha

2019

Registro en:

11, 4, -

20726643

https://hdl.handle.net/20.500.12728/5809

https://repositorioslatinoamericanos.uchile.cl/handle/2250/5144314

Autor

Pinto V.

Landaeta-Díaz L.

Castillo O.

Villarroel L.

Rigotti A.

Echeverría G.

Institución

Universidad Autónoma de Chile

Materias

docosahexaenoic acid

alcoholic beverage

beverage frequency questionnaire

cross-sectional study

food frequency questionnaire

health care policy

major clinical study

Mediterranean diet

nutritional assessment

nutritional status

physical activity

waist circumference

feeding behavior

urban population

Body Mass Index

Cross-Sectional Studies

Feeding Behavior

Nutritional Status

Socioeconomic Factors

Urban Population

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