Challenges to ensuring good health and well-being.

dc.contributorDIOGO DENARDI PORTO, CPATSA; LUCIA HELENA PIEDADE KIILL, CPATSA.
dc.creatorPORTO, D. D.
dc.creatorKIILL, L. H. P.
dc.date.accessioned2021-04-23T19:34:19Z
dc.date.accessioned2022-10-12T03:47:16Z
dc.date.available2021-04-23T19:34:19Z
dc.date.available2022-10-12T03:47:16Z
dc.date.created2021-04-23T19:34:19Z
dc.date.issued2020
dc.identifierIn: KIILL, L. H. P.; KATO, H. C. de A.; CALEGARIO, F. F. (Ed.). Good health and well-being: contributions of Embrapa. Brasília, DF: Embrapa, 2020.
dc.identifier978-65-86056-45-7
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1129106
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/4084576
dc.languageen
dc.relation(Sustainable Development Goals, 3).
dc.rightsopenAccess
dc.subjectMortalidade prematura
dc.subjectBem estar
dc.titleChallenges to ensuring good health and well-being.
dc.typeCapítulos de libros


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