Oil-lipids, carotenoids and fatty acids simultaneous production by Rhodotorula mucilaginosa CCT3892 using sugarcane molasses as carbon source

dc.creatorSantos, Everaldo Silvino dos
dc.creatorCosta, Willyan Araújo da
dc.creatorPadilha, Carlos Eduardo de Araújo
dc.creatorOliveira Júnior, Sérgio Dantas de
dc.creatorSilva, Flávio Luiz Honorato da
dc.creatorSilva, Josevan
dc.creatorAncântara, Maristela Alves
dc.creatorFerrari, Márcio
dc.date.accessioned2021-04-26T13:12:54Z
dc.date.accessioned2022-10-06T12:47:49Z
dc.date.available2021-04-26T13:12:54Z
dc.date.available2022-10-06T12:47:49Z
dc.date.created2021-04-26T13:12:54Z
dc.date.issued2020-04
dc.identifierCOSTA, W. A. ; PADILHA, C. E. ; OLIVEIRA JÚNIOR, SÉRGIO DANTAS ; SILVA, F. L. H. ; SILVA, J. ; ANCANTARA, M. A. ; FERRARI, M. ; SANTOS, E.S.. Oil-lipids, carotenoids and fatty acids simultaneous production by Rhodotorula mucilaginosa CCT3892 using sugarcane molasses as carbon source. Brazilian Journal of Food and Technology, v. 23, p. e2019064, 2020. Disponível em https://www.scielo.br/scielo.php?script=sci_arttext&pid=S1981-67232020000100443&tlng=en. Acesso em 30 mar. 2021. https://doi.org/10.1590/1981-6723.06419
dc.identifier1981-6723
dc.identifierhttps://repositorio.ufrn.br/handle/123456789/32310
dc.identifier10.1590/1981-6723.06419
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/3959098
dc.publisherBrazilian Journal of Food Technology
dc.rightshttp://creativecommons.org/licenses/by/3.0/br/
dc.rightsAttribution 3.0 Brazil
dc.subjectOil-lipids
dc.subjectCarotenoids
dc.subjectFatty acids
dc.subjectRhodotorula mucilaginosa
dc.subjectSugarcane molasses
dc.subjectSimultaneous production
dc.titleOil-lipids, carotenoids and fatty acids simultaneous production by Rhodotorula mucilaginosa CCT3892 using sugarcane molasses as carbon source
dc.typearticle


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