dc.contributorCentro Universitário Barão de Mauá
dc.contributorUniversidade Estadual Paulista (Unesp)
dc.contributorUniversidade de São Paulo (USP)
dc.date.accessioned2014-05-27T11:23:48Z
dc.date.accessioned2022-10-05T18:15:13Z
dc.date.available2014-05-27T11:23:48Z
dc.date.available2022-10-05T18:15:13Z
dc.date.created2014-05-27T11:23:48Z
dc.date.issued2008-12-01
dc.identifierBrazilian Journal of Veterinary Research and Animal Science, v. 45, n. SUPPL., p. 127-135, 2008.
dc.identifier1413-9596
dc.identifier1678-4456
dc.identifierhttp://hdl.handle.net/11449/70820
dc.identifier2-s2.0-78149378432
dc.identifier2-s2.0-78149378432.pdf
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/3920084
dc.description.abstractThe behaviour of the non conserved and 98% glycerin conserved specimens for periods of 30, 60 and 90 days of bovine diaphragma's tendinous center, fibrous pericardium and parietal peritoneum submitted to mechanical tests of traction, was observed in ten bovines between 30 months and 36 months of age, crossbreeds, males and females, collecting fragments of these aforesaid membranes in each animal. The diaphragma's tendinous center and parietal peritoneum did not suffered significant modification (p>0.05) in the values of tension when compared to the resistance tests of traction of non conserved and 98% glycerin conserved membranes. However, all the evaluated tissues showed significant increase (p£0.05) of the elongation values when conserved in 98% glycerin for until 90 days. It was also observed that fibrous pericardium is the one which supports greaters tensions. So, it to was concluded, that glycerin is efficient to the conservation of biological membranes besides modifying its mechanical properties.
dc.languagepor
dc.relationBrazilian Journal of Veterinary Research and Animal Science
dc.relation0,225
dc.relation0,225
dc.rightsAcesso aberto
dc.sourceScopus
dc.subjectBovines
dc.subjectMechanical tests
dc.subjectPericardium
dc.subjectPeritoneum
dc.subjectTendinous center
dc.subjectAnimalia
dc.subjectBovinae
dc.titlePropriedades tensiométricas comparadas entre fragmentos do centro tendíneo do diafragma, pericárdio fibroso e peritônio parietal de bovinos não conservados e conservados em glicerina
dc.typeArtigo


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