Performance and egg quality of four quail genetic groups

dc.contributorUniversidade Estadual Paulista (Unesp)
dc.contributorSão Paulo Agcy Agribusiness Tecnol
dc.date.accessioned2014-05-20T15:26:11Z
dc.date.accessioned2022-10-05T16:36:38Z
dc.date.available2014-05-20T15:26:11Z
dc.date.available2022-10-05T16:36:38Z
dc.date.created2014-05-20T15:26:11Z
dc.date.issued2007-01-01
dc.identifierJournal of Dairy Science. Savoy: Amer Dairy Science Assoc, v. 90, p. 21-21, 2007.
dc.identifier0022-0302
dc.identifierhttp://hdl.handle.net/11449/36382
dc.identifierWOS:000249692900062
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/3908127
dc.languageeng
dc.publisherAmer Dairy Science Assoc-adsa
dc.relationJournal of Dairy Science
dc.relation2.749
dc.relation1,350
dc.rightsAcesso restrito
dc.sourceWeb of Science
dc.subjectegg production
dc.subjectmeat quail
dc.subjectperformance
dc.titlePerformance and egg quality of four quail genetic groups
dc.typeResumo


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