Effect of different glycosaminoglycans in a guinea-pig carotid-artery thrombosis model

dc.contributorUniversidade Estadual Paulista (Unesp)
dc.contributorUniversidade Federal de São Paulo (UNIFESP)
dc.date.accessioned2014-05-20T15:22:35Z
dc.date.accessioned2022-10-05T16:17:18Z
dc.date.available2014-05-20T15:22:35Z
dc.date.available2022-10-05T16:17:18Z
dc.date.created2014-05-20T15:22:35Z
dc.date.issued1993-06-30
dc.identifierThrombosis and Haemostasis. Stuttgart: F K Schattauer Verlag Gmbh, v. 69, n. 6, p. 893-893, 1993.
dc.identifier0340-6245
dc.identifierhttp://hdl.handle.net/11449/33536
dc.identifierWOS:A1993LT57701266
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/3905847
dc.languageeng
dc.publisherF K Schattauer Verlag Gmbh
dc.relationThrombosis and Haemostasis
dc.relation4.952
dc.relation2,074
dc.rightsAcesso restrito
dc.sourceWeb of Science
dc.titleEffect of different glycosaminoglycans in a guinea-pig carotid-artery thrombosis model
dc.typeResumo


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