Resumo
Selection of the best source of carbon for production of recombinants enzymes in liquid fermentation
Fecha
2010-11-01Registro en:
Journal of Biotechnology. Amsterdam: Elsevier B.V., v. 150, p. S419-S419, 2010.
0168-1656
10.1016/j.jbiotec.2010.09.575
WOS:000288873401754
7091241742851920
9424175688206545
Autor
Universidade Estadual Paulista (Unesp)