Makú salón de onces
Fecha
2020-07-09Registro en:
Urian Galeano, P.(2020).Makú salón de onces (Tesis de pregrado,Universidad Santo Tomás, Colombia).Repositorio USTA
reponame:Repositorio Institucional Universidad Santo Tomás
instname:Universidad Santo Tomás
Autor
Urian Galeano, Paola Andrea
Institución
Resumen
Makú Colombian ounces salon is focused on the preparation of cold drinks (milkshakes, juices) and hot drinks (chocolate, infusions) as well as accompaniments based on exotic fruits from different regions of the country, which are little used and recent in our kitchens but they have a large number of components beneficial for health such as cocoa, copoazú, asai, gulupa, mango, corozo, camu - camu, arazá, guanabana, uchuva, passion fruit, among others.
This through modern montages seeking to attract the most incredulous palates