Quality in ortanique tangor fruits treated with resistance inducers and subjected to cold storage in the south of Brazil

dc.contributorM. B. M. KIRINUS; P. S. SILVA; C. F. BARRETO; G. S. FANTE; M. B. MALGARIM; ROBERTO PEDROSO DE OLIVEIRA, CPACT.
dc.creatorKIRINUS, M. B. M.
dc.creatorSILVA, P. S.
dc.creatorBARRETO, C. F.
dc.creatorFANTE, G. S.
dc.creatorMALGARIM, M. B.
dc.creatorOLIVEIRA, R. P. de
dc.date.accessioned2016-12-01T11:11:11Z
dc.date.available2016-12-01T11:11:11Z
dc.date.created2016-12-01T11:11:11Z
dc.date.issued2016
dc.identifierIn: INTERNATIONAL CITRUS CONGRESS, 2016, Foz do Iguaçu. Sustainable citriculture: the role of applied knowledge: abstract book. Londrina: IAPAR; Campinas: IAC, 2016.
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1057632
dc.languageeng
dc.rightsopenAccess
dc.subjectCitro.
dc.titleQuality in ortanique tangor fruits treated with resistance inducers and subjected to cold storage in the south of Brazil
dc.typeCapítulos de libros


Este ítem pertenece a la siguiente institución