Artículos de revistas
Development of domestic nutrition additives
Fecha
2017-07-01Autor
Abimuldina, Saule
Sarinova, Assiya Zhumabaevna
Sarlybayeva, Liman
Akhmetova, Nursulu
Pouch, Marina
Institución
Resumen
This paper discusses the create a qualitatively new domestic lizotsim-contained natural biological corrector (NBC) with an effective use of its technology in the production of meat and dairy products competitive directional.