Response to "Assessing the carbon footprint of beef cattle in Brazil: A case study with 22 farms in the State of Mato Grosso"

dc.contributorROBERT MICHAEL BODDEY, CNPAB; ABMAEL S. CARDOSO; BRUNO JOSE RODRIGUES ALVES, CNPAB.
dc.creatorBODDEY, R. M.
dc.creatorCARDOSO, A. S.
dc.creatorALVES, B. J. R.
dc.date.accessioned2016-05-13T11:11:11Z
dc.date.available2016-05-13T11:11:11Z
dc.date.created2016-05-13T11:11:11Z
dc.date.issued2016
dc.identifierJournal of Cleaner Production, v. 121, p. 198-199, 10 may 2016.
dc.identifier0959-6526
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1044990
dc.identifierhttp://dx.doi.org/10.1016/j.jclepro.2016.02.032
dc.languagepor
dc.rightsopenAccess
dc.subjectCarcass production
dc.subjectLive weight gain.
dc.subjectGHG emissions
dc.titleResponse to "Assessing the carbon footprint of beef cattle in Brazil: A case study with 22 farms in the State of Mato Grosso"
dc.typeOtros


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