Coronary MR angiography at 3T: fat suppression versus water-fat separation

dc.creatorNezafat, M.
dc.creatorHenningsson, M.
dc.creatorRipley, D. P.
dc.creatorDedieu, N.
dc.creatorGreil, G.
dc.creatorGreenwood, J. P.
dc.creatorBörnert, P.
dc.creatorPlein, S.
dc.creatorBotnar, René Michael
dc.date.accessioned2020-01-28T15:12:21Z
dc.date.available2020-01-28T15:12:21Z
dc.date.created2020-01-28T15:12:21Z
dc.date.issued2016
dc.identifier10.1007/s10334-016-0550-7
dc.identifierhttps://doi.org/10.1007/s10334-016-0550-7
dc.identifierhttps://repositorio.uc.cl/handle/11534/28443
dc.languageen
dc.rightsacceso abierto
dc.titleCoronary MR angiography at 3T: fat suppression versus water-fat separation
dc.titleCoronary MR angiography at 3T: fat suppression versus water-fat separation
dc.typeartículo


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