dc.contributorALCILUCIA OLIVEIRA, UFRJ; LOURDES MARIA CORREA CABRAL, CTAA; HUMBERTO RIBEIRO BIZZO, CTAA; NEUSA P. ARRUDA, IFRJ; SUELY PEREIRA FREITAS, UFRJ.
dc.creatorOLIVEIRA, A.
dc.creatorCABRAL, L. M. C.
dc.creatorBIZZO, H.
dc.creatorARRUDA, N. P.
dc.creatorFREITAS, S. P.
dc.date.accessioned2014-05-22T11:11:11Z
dc.date.available2014-05-22T11:11:11Z
dc.date.created2014-05-22T11:11:11Z
dc.date.issued2014
dc.identifierJournal of Water Resource and Protection, v. 6, n. 4, p. 375-380, Mar. 2014.
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/986776
dc.identifier10.4236/jwarp.2014.64039
dc.languageeng
dc.rightsopenAccess
dc.subjectCompostos voláteis
dc.subjectPervaporação
dc.subjectIndústria do café solúvel
dc.subjectCoffee producing
dc.subjectVolatiles organic compounds.
dc.titleIdentification and recovery of volatiles organic compounds (VOCs) in the coffee-producing wastewater.
dc.typeArtículos de revistas


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