dc.creatorAdachi, Osao
dc.creatorHours, Roque Alberto
dc.creatorAkakabe, Yoshihiko
dc.creatorShinagawa, Emiko
dc.creatorAno, Yoshitaka
dc.creatorYakushi, Toshiharu
dc.creatorMatsushita, Kazunobu
dc.date2013
dc.date2019-11-13T17:17:36Z
dc.identifierhttp://sedici.unlp.edu.ar/handle/10915/85538
dc.identifierissn:0916-8451
dc.descriptionD-Ribose and 2-deoxy-D-ribose were oxidized to 4- keto-D-ribonate and 2-deoxy-4-keto-D-ribonate respectively by oxidative fermentation, and the chemical structures of the oxidation products were confirmed to be as expected. Both pentoses are important sugar components of nucleic acids. When examined, purine nucleosidase activity predominated in the membrane fraction of acetic acid bacteria. This is perhaps the first finding of membrane-bound purine nucleosidase.
dc.descriptionCentro de Investigación y Desarrollo en Fermentaciones Industriales
dc.formatapplication/pdf
dc.format1131-1133
dc.languageen
dc.rightshttp://creativecommons.org/licenses/by-nc-sa/4.0/
dc.rightsCreative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
dc.subjectBiología
dc.subject2-deoxy-D-ribose oxidation
dc.subjectD-ribose oxidation
dc.subjectNucleosidase
dc.subjectPurine-20-deoxyribonucleosidease
dc.subjectPurine-ribonucleosidase
dc.titlePentose oxidation by acetic acid bacteria led to a finding of membrane-bound purine nucleosidase
dc.typeArticulo
dc.typeArticulo


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