Profile of triacylglycerols and percentage of palmitic acid at the sn-2 in breast milk substitutes
Perfil de triacilgliceroles y porcentaje de ácido palmítico en la posición sn-2 en sustitutos de leche materna
dc.creator | González, Horacio F. | |
dc.creator | Vicentin, Dimas | |
dc.creator | Giumelli, Osvaldo | |
dc.creator | Vazzano, Miguel | |
dc.creator | Tavella, Marcelo | |
dc.date | 2012 | |
dc.date | 2019-10-28T11:36:53Z | |
dc.identifier | http://sedici.unlp.edu.ar/handle/10915/84117 | |
dc.identifier | issn:0325-0075 | |
dc.description | The aim of this study was to analyze the percentage of palmitic acid at sn-2 position on triacylglycerols in infant formulas. We studied 6 infant formulas in the Argentinean market that are used as breast-milk substitutes during the first six months after delivery: 2 formulas with vegetable oils as basic source of lipids (F1, F2); 1 formula with milk fat and vegetable oils (F3); 1 formula with structured lipids and vegetable oils (F4); 2 formulas for pre-term infants, one with milk fat and other oils (F5), and the other with vegetable oils (F6). Results showed that F1, F2, F3 and F4 presented 14.6%, 14.8%, 48.1% and 44.5%, respectively, of palmitic acid at sn-2 position, whereas formulas F5 and F6 had 49.5% and 14.6%, respectively, of palmitic acid at sn-2 position. Milk-based infant formulas had the highest concentration of palmitic acid at sn-2 position. | |
dc.description | Instituto de Investigaciones Bioquímicas de La Plata | |
dc.format | application/pdf | |
dc.format | 227-230 | |
dc.language | es | |
dc.rights | http://creativecommons.org/licenses/by-nc-sa/4.0/ | |
dc.rights | Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) | |
dc.subject | Ciencias Médicas | |
dc.subject | Infant | |
dc.subject | Milk formula | |
dc.subject | Palmitic acid | |
dc.subject | Sn-2 position | |
dc.subject | Triacylglicerols | |
dc.title | Profile of triacylglycerols and percentage of palmitic acid at the sn-2 in breast milk substitutes | |
dc.title | Perfil de triacilgliceroles y porcentaje de ácido palmítico en la posición sn-2 en sustitutos de leche materna | |
dc.type | Articulo | |
dc.type | Articulo |