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Actas de congresos
O que há de novo sobre o uso de alimentos alternativos para suínos no Brasil.
Registration in:
19495
http://www.alice.cnptia.embrapa.br/handle/doc/968612
http://repositorioslatinoamericanos.uchile.cl/handle/2250/305214
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Author
KRABBE, E. L.
SUREK, D.
Institutions
EMBRAPA (Brasil)
Abstract
2013
Subjects
Alternative food
Alimento alternativo
Nutrição animal
Suíno
Animal nutrition
Swine
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