Fermentative enzymes activity in soybean roots and nodules under hypoxia and post-hypoxia conditions.

dc.contributorJunior Borella, UFPEL; Marcel Angelo Durigon, UFPEL; Luciano do Amarante, UFPEL; BEATRIZ MARTI EMYGDIO, CPACT.
dc.creatorBORELLA, J.
dc.creatorDURIGON, M. A.
dc.creatorAMARANTE, L. do
dc.creatorEMYGDIO, B. M.
dc.date.accessioned2013-07-03T11:11:11Z
dc.date.available2013-07-03T11:11:11Z
dc.date.created2013-07-03T11:11:11Z
dc.date.issued2013
dc.identifierCiência Rural, Santa Maria, v. 43, n. 6, p.970-977, jun, 2013.
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/961252
dc.languageeng
dc.rightsopenAccess
dc.subjectWaterlogging
dc.subjectOxygen deficiency
dc.subjectAnaerobic metabolism.
dc.titleFermentative enzymes activity in soybean roots and nodules under hypoxia and post-hypoxia conditions.
dc.typeArtículos de revistas


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