An exploratory study of public awareness and knowledge of antioxidants in Trinidad, West Indies

dc.creatorBadrie, Neela
dc.creatorBoodhu, Ambika
dc.date.accessioned2012-02-16T14:25:13Z
dc.date.accessioned2019-08-05T18:09:55Z
dc.date.available2012-02-16T14:25:13Z
dc.date.available2019-08-05T18:09:55Z
dc.date.created2012-02-16T14:25:13Z
dc.date.issued2007
dc.identifierhttp://hdl.handle.net/2139/11610
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/3015352
dc.languageen
dc.publisherJournal of Food Agriculture and Environment
dc.relation5;
dc.subjecthealth benefits
dc.subjectdietary supplements
dc.subjectantioxidants
dc.subjectTrinidad
dc.subjectpublic awareness
dc.subjectfruits
dc.subjectvegetables
dc.titleAn exploratory study of public awareness and knowledge of antioxidants in Trinidad, West Indies
dc.typeArticle


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