Assessment of the nutritional knowledge, attitudes and practices of public sector workers in relation to their dietary practices

Other

Fecha

2012-02-16

Registro en:

http://hdl.handle.net/2139/11653

http://repositorioslatinoamericanos.uchile.cl/handle/2250/3006641

Autor

Arthur, Rhonda

Institución

University of the West Indies (Jamaica)

Materias

nutritional knowledge

public sector workers

dietary practices

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