Postharvest quality and chlorophyll content in Sapodilla cv. Sapota Tropical grown under organic and conventional systems.

dc.contributorAurelice Barbosa Oliveira, UFC; CARLOS FARLEY HERBSTER MOURA, CNPAT; Eneas Gomes Filho, UFC; Ricardo L. L. Ness, UFC; Maria Raquel Alcântara Miranda, UFC.
dc.creatorOLIVEIRA, A. B.
dc.creatorMOURA, C. F. H.
dc.creatorGOMES FILHO, E.
dc.creatorNESS, R. L. L.
dc.creatorMIRANDA, M. R. A.
dc.date.accessioned2011-04-10T11:11:11Z
dc.date.available2011-04-10T11:11:11Z
dc.date.created2011-04-10T11:11:11Z
dc.date.issued2010
dc.identifierIn: INTERNATIONAL HORTICULTURAL CONGRESS, 28., 2010, Lisboa, Portugal. Book of Abstracts. Lisboa: International Society for Horticultural Science, 2010. p. 762.
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/882370
dc.languageeng
dc.rightsopenAccess
dc.subjectPostharvest quality
dc.subjectChlorophyll content
dc.subjectSapodilla cv
dc.subjectSapota tropical
dc.titlePostharvest quality and chlorophyll content in Sapodilla cv. Sapota Tropical grown under organic and conventional systems.
dc.typeArtículos de revistas


Este ítem pertenece a la siguiente institución