dc.contributorFRANCISCO CELIO MAIA CHAVES, CPAA; A. B. CAMPELO, UFAM; M. B. MENDONCA, UFAM; A. F. HIDALGO, UFAM; L. C. MING, UNESP; HUMBERTO RIBEIRO BIZZO, CTAA; ANDRESSA MOREIRA DE SOUZA, CTAA; MARCO ANTONIO SILVA PINTO, CTAA.
dc.creatorCHAVES, F. C. M.
dc.creatorCAMPELO, A. B.
dc.creatorMENDONCA, M. B.
dc.creatorHIDALGO, A. F.
dc.creatorMING, L. C.
dc.creatorBIZZO, H. R.
dc.creatorSOUZA, A. M.
dc.creatorPINTO, M. A. S.
dc.date.accessioned2011-04-09T22:25:04Z
dc.date.available2011-04-09T22:25:04Z
dc.date.created2011-04-09T22:25:04Z
dc.date.issued2010
dc.identifierIn: INTERNATIONAL HORTICULTURAL CONGRESS, 28., 2010, Lisboa. Science and horticulture for people: abstracts. [S.l.]: ISHS, 2010. v. 1, p. 81, Sm08.253.
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/877072
dc.languageeng
dc.rightsopenAccess
dc.subjectElixir paregórico.
dc.titleBiomass production and chemical composition of essential oil of Piper callosum as affected by spacing in Manuas - Amazonas State, Brazil.
dc.typeArtículos de revistas


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