Artículos de revistas
Development of molecular method to detect contaminants in coffee.
Fecha
2010Registro en:
In: WORLD CONGRESS OF FOOD SCIENCE AND TECHNOLOGY, 15., 2010, Cape Town. Food science solutions in an evolving world: abstracts. Durban: SAAFoST, 2010. 1 CD-ROM.
Autor
OLIVEIRA, E. M. M.
FERREIRA, T.
OLIVEIRA, T. C.