dc.contributor | Trigueiro, Ivaldo Nidio Sitonio | |
dc.creator | Santos, Maria Auxiliadora Ferreira | |
dc.date.accessioned | 2013-05-28T16:46:51Z | |
dc.date.accessioned | 2019-05-22T15:33:40Z | |
dc.date.available | 2013-05-28T16:46:51Z | |
dc.date.available | 2019-05-22T15:33:40Z | |
dc.date.created | 2013-05-28T16:46:51Z | |
dc.date.issued | 2013-05-28 | |
dc.identifier | http://www.repositorio.ufba.br/ri/handle/ri/11438 | |
dc.identifier.uri | http://repositorioslatinoamericanos.uchile.cl/handle/2250/2706314 | |
dc.description.abstract | | |
dc.language | pt_BR | |
dc.subject | Acaraj?? ??? Teor prot??ico | |
dc.subject | Abar?? - Teor prot??ico | |
dc.subject | Culin??ria baiana | |
dc.subject | Alimentos - Composi????o | |
dc.title | Composi????o qu??mica e valor nutritivo de acaraj?? e abar?? : comercializados em Salvador | |
dc.type | Tesis | |