Artículos de revistas
Nanocomposite edible films from mango puree reinforced with cellulose nanofibers.
Date
2009Registration in:
Journal of Food Science, v.74, n.5, p.31-35, 2009.
Author
AZEREDO, H. M. C. de
MATTOSO, L. H. C.
WOOD, D.
WILLIAMS, T. G.
AVENA-BUSTILLOS, R. J.
McHUGH, T. H.