Health impact of dietary selenium nanoparticles on mahseer fish

dc.contributorQuaid-i-Azam University
dc.contributorUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2018-12-11T16:59:37Z
dc.date.available2018-12-11T16:59:37Z
dc.date.created2018-12-11T16:59:37Z
dc.date.issued2016-01-01
dc.identifierGlobal Advances in Selenium Research from Theory to Application - Proceedings of the 4th International Conference on Selenium in the Environment and Human Health, 2015, p. 87-88.
dc.identifierhttp://hdl.handle.net/11449/172304
dc.identifier2-s2.0-84949870551
dc.languageeng
dc.relationGlobal Advances in Selenium Research from Theory to Application - Proceedings of the 4th International Conference on Selenium in the Environment and Human Health, 2015
dc.rightsAcesso aberto
dc.sourceScopus
dc.titleHealth impact of dietary selenium nanoparticles on mahseer fish
dc.typeActas de congresos


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