15 ans d’organismes génétiquement modifiés (OGM) au Brésil: Des risques, l’étiquetage et l’opinion publique;
15 anos de organismos geneticamente modificados (OGM) no Brasil: Riscos, rotulagem e opinião pública

dc.contributorUniversidade Estadual Paulista (Unesp)
dc.contributorUniversidade Federal Rural do Rio de Janeiro - UFRRJ
dc.contributorUniversidade Estadual de Campinas (UNICAMP)
dc.date.accessioned2018-12-11T16:42:26Z
dc.date.available2018-12-11T16:42:26Z
dc.date.created2018-12-11T16:42:26Z
dc.date.issued2016-01-01
dc.identifierAgroalimentaria, v. 22, n. 42, p. 103-117, 2016.
dc.identifier1316-0354
dc.identifierhttp://hdl.handle.net/11449/168664
dc.identifier2-s2.0-84968584235
dc.description.abstractThe objective of this paper is to present the introduction and diffusion of genetically modified organisms in Brazil, emphasizing the contentions about labeling and the public opinion about the issue. The findings are based on long-term research on the topic, as well as in analysis of interviews with stakeholders and the general public. It is disclose that disputes related to GMOs in Brazil were very polarized and unfolded as conflicts of risks. It is also shown that labeling is considered by those opposed to GMOs as an essential condition for the consumer´s choice of products, while companies and institutions in favor of GM products have a different opinion on the issue. The results of a survey with over than 800 Brazilian consumers indicated that they are more concerned with issues related to contamination (biological and chemical) and nutritional characteristics of foods than plant biotechnology.
dc.languageeng
dc.relationAgroalimentaria
dc.relation0,111
dc.rightsAcesso restrito
dc.sourceScopus
dc.subjectConsumers
dc.subjectGenetically modified organisms
dc.subjectGMO
dc.subjectLabeling
dc.subjectPublic opinion
dc.subjectRisk
dc.title15 años de organismos genéticamente modificados (OGM) en Brasil: Riesgos, etiquetado y opinión pública
dc.title15 ans d’organismes génétiquement modifiés (OGM) au Brésil: Des risques, l’étiquetage et l’opinion publique
dc.title15 anos de organismos geneticamente modificados (OGM) no Brasil: Riscos, rotulagem e opinião pública
dc.typeArtículos de revistas


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