Artículo de revista
Effects of DIMBOA on detoxification enzymes of the aphid Rhopalosiphum padi (Homoptera: Aphididae)
Fecha
2003Registro en:
Journal of Insect Physiology, Volumen 49, Issue 3, 2018, Pages 223-229
00221910
10.1016/S0022-1910(02)00269-X
Autor
Mukanganyama, S.
Figueroa, C. C.
Hasler, J. A.
Niemeyer, H. M.
Institución
Resumen
The presence of glutathione transferases and esterase activity was investigated in Rhopalosiphum padi and the effects of the cereal hydroxamic acid, 2,4-dihydroxy-7-methoxy-1,4-benzoxazin-3-one (DIMBOA) on these detoxification enzymes was studied. Activity of glutathione S-transferases and general esterases was determined for adult aphids feeding on a natural diet lacking DIMBOA and on an artificial DIMBOA-containing diet for 48 hours. In vivo, DIMBOA in the diet inhibited the activities of esterases by 50-75% at all concentrations tested (0.5-4 mM). The activity of glutathione transferase was inhibited to a lesser extent (30%) at the higher concentrations of DIMBOA. In vitro, DIMBOA generally inhibited the activity of esterases with an IC50 of 33 μM, and had a slight inhibitory effect on glutathione S-transferases. These effects of DIMBOA could make the aphids vulnerable to electrophilic agents and insecticides which may be metabolized via esterases and GSTs. In cereals, therefore, DI