Artículos de revistas
Genome sequence of the cheese-starter strain Lactobacillus delbrueckii subsp. lactis CRL 581
Fecha
2013-08-08Registro en:
Hebert, Elvira Maria; Raya, Raul Ricardo; Brown, Lucia; Font, Graciela Maria; Savoy, Graciela; et al.; Genome sequence of the cheese-starter strain Lactobacillus delbrueckii subsp. lactis CRL 581; American Society for Microbiology; Genome Annoucements; 1; 4; 8-8-2013; e00602-13
2169-8287
2169-8287
Autor
Hebert, Elvira Maria
Raya, Raul Ricardo
Brown, Lucia
Font, Graciela Maria
Savoy, Graciela
Taranto, Maria Pia
Resumen
We report the genome sequence of Lactobacillus delbrueckii subsp. lactis CRL 581 (1,911,137 bp, GC 49.7%), a proteolytic strain isolated from a homemade Argentinian hard cheese which has a key role in bacterial nutrition and releases bioactive healthbeneficial peptides from milk proteins.