dc.creatorBlanco, Andrés
dc.creatorSalazar, María Julieta
dc.creatorVergara Cid, Carolina
dc.creatorPignata, Maria Luisa
dc.creatorRodriguez, Judith Hebelen
dc.date.accessioned2018-02-14T15:36:39Z
dc.date.available2018-02-14T15:36:39Z
dc.date.created2018-02-14T15:36:39Z
dc.date.issued2017-02
dc.identifierBlanco, Andrés; Salazar, María Julieta; Vergara Cid, Carolina; Pignata, Maria Luisa; Rodriguez, Judith Hebelen; Accumulation of lead and associated metals (Cu and Zn) at different growth stages of soybean crops in lead-contaminated soils: food security and crop quality implications; Springer Verlag Berlín; Environmental Earth Science; 76; 2-2017; 182-193
dc.identifier1866-6280
dc.identifierhttp://hdl.handle.net/11336/36432
dc.identifier1866-6299
dc.identifierCONICET Digital
dc.identifierCONICET
dc.description.abstractThe Pb, Cu and Zn content, the physicochemical parameters in soils (EC, OM%, soil texture and pH) and the metal accumulation of Glycine max plants at different growth stages were evaluated. Topsoil and soybean samples were collected in the vicinity of a former battery- recycling plant, with the results showing that only the concentrations of Pb in soils corresponding to sites located near to the lead emission source were above the maximum permissible levels. However, soybean crops accumulated Pb above the permitted levels at all studied sites, revealing a potential toxicological risk for direct consumption. Thus, the accumulation of Pb in soybean was directly related to the translocation factor of the metal from roots to aerial parts of the plant. This was evidenced as a lower accumulation at early growth stages and a higher accumulation at maturity, with the distribution between organs coinciding with nutrient incorporation and remobilization in the plant. Moreover, the bioconcentration factor revealed that the bioaccumulation of lead in soybean was a consequence of the lead-recycling plant activity in the past. Taken together, results of the present study demonstrated that soybean crops can incorporate and accumulate potentially toxic metals, such as lead.
dc.languageeng
dc.publisherSpringer Verlag Berlín
dc.relationinfo:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1007/s12665-017-6508-x
dc.relationinfo:eu-repo/semantics/altIdentifier/url/https://link.springer.com/article/10.1007/s12665-017-6508-x
dc.rightshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.rightsinfo:eu-repo/semantics/restrictedAccess
dc.subjectGLYCINE MAX
dc.subjectLEAD
dc.subjectBATTERY RECYCLING PLANT
dc.subjectVEGETATIVE GROWTH STAGES
dc.subjectCROP QUALITY
dc.subjectFOOD SECURITY
dc.titleAccumulation of lead and associated metals (Cu and Zn) at different growth stages of soybean crops in lead-contaminated soils: food security and crop quality implications
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:ar-repo/semantics/artículo
dc.typeinfo:eu-repo/semantics/publishedVersion


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