Extraction of lipids from Yarrowia Lipolytica

Milanesio, Juan Manuel; Hegel, Pablo Ezequiel; Medina Gonzales, Yaocihuatl; Camy, Séverine; Condoret, Jean Stéphane

Artículos de revistas

Fecha

2013-03

Registro en:

Milanesio, Juan Manuel; Hegel, Pablo Ezequiel; Medina Gonzales, Yaocihuatl; Camy, Séverine; Condoret, Jean Stéphane; Extraction of lipids from Yarrowia Lipolytica; John Wiley & Sons Ltd; Journal of Chemical Technology and Biotechnology; 88; 3; 3-2013; 378-387

0268-2575

http://hdl.handle.net/11336/58393

CONICET Digital

CONICET

http://repositorioslatinoamericanos.uchile.cl/handle/2250/1890019

Autor

Milanesio, Juan Manuel

Hegel, Pablo Ezequiel

Medina Gonzales, Yaocihuatl

Camy, Séverine

Condoret, Jean Stéphane

Institución

Consejo Nacional de Investigaciones Científicas y Tecnológicas (Argentina)

Resumen

Microorganisms have often been considered for the production of oils and fats as an alternative to agricultural and animal resources. Extraction experiments were performed using a strain of the yeast Yarrowia lipolytica (Y. lipolytica), a high‐lipid‐content yeast. Three different methods were tested: Soxhlet extraction, accelerated solvent extraction (ASE) and supercritical carbon dioxide (SCCO2) extraction using ethanol as a co‐solvent. Also, high pressure solubility measurements in the systems ‘CO2 + yeast oil’ and ‘CO2 + ethanol + yeast oil’ were carried out.

Materias

LIPID EXTRACTION

LIPID SOLUBILITY

SUPERCRITICAL EXTRACTION

YARROWIA LIPOLYTICA

YEAST PRETREATMENTS

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