dc.creator | WEKESA, Vitalis W. | |
dc.creator | DELALIBERA JR., Italo | |
dc.date.accessioned | 2012-10-19T02:24:07Z | |
dc.date.accessioned | 2018-07-04T14:53:21Z | |
dc.date.available | 2012-10-19T02:24:07Z | |
dc.date.available | 2018-07-04T14:53:21Z | |
dc.date.created | 2012-10-19T02:24:07Z | |
dc.date.issued | 2008 | |
dc.identifier | BIOCONTROL SCIENCE AND TECHNOLOGY, v.18, n.6, p.621-627, 2008 | |
dc.identifier | 0958-3157 | |
dc.identifier | http://producao.usp.br/handle/BDPI/19056 | |
dc.identifier | 10.1080/09583150802015601 | |
dc.identifier | http://dx.doi.org/10.1080/09583150802015601 | |
dc.identifier.uri | http://repositorioslatinoamericanos.uchile.cl/handle/2250/1615847 | |
dc.description.abstract | To determine the effect of storage on fungal survival, mummified cadavers of the cassava green mite pathogen, Neozygites tanajoae were placed at different conditions of temperature and relative humidity. The best condition for long-term preservation was -10 degrees C. At this condition, the fungus retained viability for 10 years when the experiment was terminated, with a decrease in sporulation with time. Cadavers placed at 4 degrees C and 5% RH sporulated for 2 years, while the fungus survived for only 7 days at 25 degrees C and 50% RH. | |
dc.language | eng | |
dc.publisher | TAYLOR & FRANCIS LTD | |
dc.relation | Biocontrol Science and Technology | |
dc.rights | Copyright TAYLOR & FRANCIS LTD | |
dc.rights | restrictedAccess | |
dc.subject | Neozygites tanajoae | |
dc.subject | temperature | |
dc.subject | relative humidity | |
dc.subject | Mononychellus tanajoa | |
dc.subject | sporulation | |
dc.subject | preservation | |
dc.title | Long-term preservation of Neozygites tanajoae (Entomophthorales : Neozygitaceae) in cadavers of Mononychellus tanajoae (Acari : Tetranychidae) | |
dc.type | Artículos de revistas | |