ROLE OF BACTERIAL AROMATIC COMPOUNDS DEGRADATION POTENTIAL IN PLANT- BACTERIA INTERACTIONS

Proyecto

Date

2011

Registration in:

http://hdl.handle.net/10533/119877

1110850

M

7420952

1

http://repositorioslatinoamericanos.uchile.cl/handle/2250/1517769

Author

Universidad Adolfo Ibáñez

Institutions

ANID (Chile)

Subjects

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