Artículos de revistas
Concentration And Purification Of Galacto-oligosaccharides Using Nanofiltration Membranes
Registro en:
International Journal Of Food Science And Technology. Blackwell Publishing Ltd, v. 49, n. 8, p. 1953 - 1961, 2014.
9505423
10.1111/ijfs.12582
2-s2.0-84904394863
Autor
Michelon M.
Manera A.P.
Carvalho A.L.
Maugeri Filho F.
Institución
Resumen
Summary: This study was aimed at using nanofiltration to purify the galactooligosaccharides (GOS) found in a commercial mixture containing lactose, glucose and galactose, whose compositions were similar to that obtained through transgalactosylation reactions catalysed by β-galactosidase from Kluyveromyces marxianus CCT 7082. NP030 polyethersulphone membrane was selected for the purification processes, once it differed statistically from other membranes due to the higher purification factor and permeate flux under the optimised temperature and pressure conditions of 35 °C and 3 MPa, respectively. 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