dc.creatorFerreira M.D.
dc.creatorCortez L.A.B.
dc.creatorHonorio S.L.
dc.creatorTavares M.
dc.date2006
dc.date2015-06-30T18:08:18Z
dc.date2015-11-26T14:24:38Z
dc.date2015-06-30T18:08:18Z
dc.date2015-11-26T14:24:38Z
dc.date.accessioned2018-03-28T21:26:55Z
dc.date.available2018-03-28T21:26:55Z
dc.identifier
dc.identifierEngenharia Agricola. , v. 26, n. 1, p. 321 - 327, 2006.
dc.identifier1006916
dc.identifier
dc.identifierhttp://www.scopus.com/inward/record.url?eid=2-s2.0-33746846578&partnerID=40&md5=5d20ce0d0cafb1a39a0e52848de477b5
dc.identifierhttp://www.repositorio.unicamp.br/handle/REPOSIP/103225
dc.identifierhttp://repositorio.unicamp.br/jspui/handle/REPOSIP/103225
dc.identifier2-s2.0-33746846578
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/1245476
dc.descriptionTomato postharvest losses are very high in Brazil and the goal of this research was to evaluate the effect of handling and the transport of tomato fruits, cultivar Romana on the steps of harvesting, weight and transportation to the packinghouse, pointing some critical points. Tomatoes were harvested at plastic boxes, weighted and shipped to a packinghouse. Fruits taken directly from the plant were determined as reference. The parameters evaluated were weight loss and mechanical injury and tomato physical quality after storage during 21 days. It was observed an increasing on the weight loss, external damage, and postharvest losses, after storage. Handling and transportation were the cause of an increase in 6.6% in external damage and 1.93% of weight loss after storage, when comparing harvested fruits and fruits evaluated on the packing-house. The main reason for postharvest losses was due to mechanical injury caused during transportation mainly due to the compressure force among fruits and against the plastic boxes.
dc.description26
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dc.description321
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dc.languagept
dc.publisher
dc.relationEngenharia Agricola
dc.rightsaberto
dc.sourceScopus
dc.titlePhysical Evaluation On Tomatoes Cv. 'romana' During Postharvest Handling [avaliação Física Do Tomate De Mesa 'romana' Durante Manuseio Na Pós-colheita]
dc.typeArtículos de revistas


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