Tesis
Evaluación del Uso del Nupro en la Alimentación de Broiler y Ponedoras.
Fecha
2012-04-20Registro en:
Velasco Guanoluisa, Milton Fernando. (2012). Evaluación del Uso del Nupro en la Alimentación de Broiler y Ponedoras. Escuela Superior Politécnica de Chimborazo. Riobamba.
Autor
Velasco Guanoluisa, Milton Fernando
Resumen
The feeding and nutritious of poultry such as barbecue chicken and posture
poultry are in function of their nutritious requirements, these characteristics are not
only important for animals health and optimization of economic resources. From
this view point, we can mention that it is necessary to use natural alternative
products wich promote growing and give animals different proteins without
affecting their health and performance. In front of this reality some researchers
analyzed the effects of NuPro TM a rich fountain of nucleotides, proteins, inositol
from a vegetal origin in chicken feeding with ceba. Avila E. (2001). Balseca,
S(2009), report that hens of Lohnmann Brown line at 45 week which received
NuProTM IN 1,2,3% got 2.01, 2.015 and 1.994 Kg respectively, it is possible that
is because of NuProTM presented a feeding conversion of 1.872, 1.958, 1.967
and 2.005; according to Asqui, C (2010), at 18 days age, we require in average
1.36Kg of dry matter to convert a kilo of weight gain. In 35 days the poultry will
improve the capacity of conversion, particulary when the chicken received diets
with 3% Of NuProTM.