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        Diseases affecting wheat: wheat blast. 

        MACIEL, J. L. N. (2019)

        OCHRATOXIN-A DETERMINATION BY HPLC WITH FLUORESCENCE DETECTION (HPLC-FL): A NEW STANDARDIZATION METHOD FOR WHEAT SAMPLES 

        Teixeira,Mario L; Pertuzzatti,Daiane; Leite,Débora C; Oliveira,Luis Flavio S; Fuentefria,Alexandre M (Sociedad Chilena de Nutrición, Bromatología y Toxicología, 2010)

        Wheat Blast: Past, Present, and Future 

        Universidade Estadual Paulista (Unesp); Universidade Federal de Viçosa (UFV); Universidade Federal de Lavras (UFLA); Univ Neuchatel; Empresa Brasileira de Pesquisa Agropecuária (EMBRAPA) (Annual Reviews, 2018-01-01)
        The devastating wheat blast disease first emerged in Brazil in 1985. The disease was restricted to South America until 2016, when a series of grain imports from Brazil led to a wheat blast outbreak in Bangladesh. Wheat ...

        EFFECT OF HOST OR NON-HOST PREVIOUS-CROP IN GROWTH AND MYCORRHIZAL PROPAGULE IN WHEAT IN CHILEAN ANDISOL AND INCEPTISOL SOILS 

        Castillo Rubio, Claudia; Montoya, Angel; Borie, Fernando (UNIV CONCEPCION. CAMPUS CHILLAN, 2017)

        Occurrence of Cladosporium herbarum on wheat leaves (triticum aestivum L) in Argentina 

        Perello, Analia Edith; Sisterna, Marina Noemí; Moreno, Maria Virginia (Springer, 2003-12)
        During the course of recent surveys in the wheat cropping area of Buenos Aires and Entre Ríos Provinces, Argentina, an unusual disease was found on wheat leaves. A fungus was isolated from the symptomatic tissues and ...

        Endophytic bacteria from selenium-supplemented wheat plants could be useful for plant-growth promotion, biofortification and gaeumannomyces graminis biocontrol in wheat production 

        Unknown author (SPRINGER VERLAG, 2014)

        Role of hydroxamic acids in the resistance of wheat to the Russian wheat aphid, Diuraphis noxia (Mordvilko) (Hom., Aphididae) 

        Givovich,; Niemeyer, (1996)
        Wheats and triticales resistant to Russian wheat aphid (RWA). Diuraphis noxia, contained medium to very high concentrations of hydroxamic acids. Feeding behaviour and performance of RWA in wheat seedlings differing in ...

        Effect of high molecular weight glutenins and rye translocations on soft wheat flour cookie quality 

        Moiraghi, Malena; Vanzetti, Leonardo Sebastián; Pflüger, Laura; Helguera, Marcelo; Perez, Gabriela Teresa (Elsevier, 2013-09)
        The influence of high molecular weight glutenin subunits (HMW-GS) on wheat breadmaking quality has been extensively studied but the effect of different Glu-1 alleles on cookie quality is still poorly understood. This study ...

        Compositional equivalence of event IND-ØØ412-7 to non-transgenic wheat 

        Ayala Sanmiguel, Francisco Jose; Fedrigo, Griselda Valeria; Burachik, Moises; Miranda, Patricia Vivian (Springer, 2019-01)
        Wheat is the most widely grown cereal grain, occupying a significant portion of the total cultivated land. As drought is the major environmental stressor affecting crop production, yield maintenance under water deficit ...

        Determination of damage caused by different populations of Diloboderus abderus (Coleoptera: Scarabaeidae) larvae on wheat 

        del Valle, Eleodoro Eduardo; Mayer, Gabriel F.; Mazuquín, Gabriel; Nari, Pablo; Toffoli Arnaudo, Guillermo Daniel; Imvinkelried, Horacio Omar (Southern Cross Publishing, 2018-12)
        Wheat (Triticum aestivum L.) is the most widely cultivated cereal crop worldwide because it is an important food source for humans. South America has long been associated with wheat production and export. Given the increased ...
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        Red de Repositorios Latinoamericanos
        + of 4.000.000
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        163 Participating institutions
        Dirección de Servicios de Información y Bibliotecas (SISIB)
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        Dirección de Servicios de Información y Bibliotecas (SISIB)
        Universidad de Chile
        Red de Repositorios Latinoamericanos | 2006-2018