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Acacia gum as modifier of thermal stability, solubility and emulsifying properties of α-lactalbumin
(Carbohydrate Polymers, 2018)
Effect of thermal treatment on the proteins of amaranth isolates
(John Wiley & Sons Ltd, 2007)
Effect of pre-analytical treatments on bovine milk acute phase proteins
(2016-07-25)
Background: Samples for diagnostic procedures often require some form of pre-analytical preparation for preservation or safe handling during transportation prior to analysis in the laboratory. This is particularly important ...
Cetyltrimethylammonium chloride (CTAC) effect on the thermal stability of oxy-HbGp: Dynamic light scattering (DLS) and small angle X-ray scattering (SAXS) studies
(Elsevier B.V., 2014-06-01)
Glossoscolex paulistus (HbGp) hemoglobin is an oligomeric protein, displaying a quaternary structure constituted by 144 globin and 36 non-globin chains (named linkers) with a total molecular mass of 3.6 MDa. CTAC effects ...
Characterization of hydroxymethylpyrimidine phosphate kinase from mesophilic and thermophilic bacteria and structural insights into their differential thermal stability
(Elsevier, 2020)
The hydroxymethylpyrimidine phosphate kinases (HMPPK) encoded by the thiD gene are involved in the thiamine biosynthesis pathway, can perform two consecutive phosphorylations of 4-amino-5-hydroxymethyl-2methyl pyrimidine ...
Thermal stability of extracellular hemoglobin of Glossoscolex paulistus: Determination of activation parameters by optical spectroscopic and differential scanning calorimetric studies
(ELSEVIER SCIENCE BV, 2010)
Glossoscolex paulistus hemoglobin (HbGp) was studied by dynamic light scattering (DLS), optical absorption spectroscopy (UV-VIS) and differential scanning calorimetry (DSC). At pH 7.0, cyanomet-HbGp is very stable, no ...
Expression, purification and spectroscopic analysis of an HdrC: An iron-sulfur cluster-containing protein from Acidithiobacillus ferrooxidans
(Elsevier B.V., 2011-06-01)
Iron-sulfur cluster-containing proteins are present in all living organisms and are considered to be very ancient due to their ubiquity on the three domains of life, their importance in anaerobic metabolic pathways and ...
Expression, purification and spectroscopic analysis of an HdrC: An iron-sulfur cluster-containing protein from Acidithiobacillus ferrooxidans
(Elsevier B.V., 2011-06-01)
Iron-sulfur cluster-containing proteins are present in all living organisms and are considered to be very ancient due to their ubiquity on the three domains of life, their importance in anaerobic metabolic pathways and ...
Effect of alternative processes on the yield and physicochemical characterization of protein concentrates from Amaranthus cruentus
(Elsevier Science BvAmsterdamHolanda, 2010)