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Potential Use of Phenolic Acids as Anti-Candida Agents: A Review
(Frontiers Media Sa, 2015-12-21)
There has been a sharp rise in the occurrence of Candida infections and associated mortality over the last few years, due to the growing body of immunocompromised population. Limited number of currently available antifungal ...
Simultaneous HPLC determination of flavonoids and phenolic acids profile in Pêra-Rio orange juice
(2018-04-01)
The aim of this study was to develop and validate an HPLC-DAD method to evaluate the phenolic compounds profile of organic and conventional Pêra-Rio orange juice. The proposed method was validated for 10 flavonoids and 6 ...
Composition of phenolic acids content in apple (Malus sp) pomace
(UNIV ESTADUAL LONDRINA, 2008)
The present work aimed the study of phenolic acids composition in apple pomace of Gala and Fuji cultivars. Phenolic acids were fractionated in phenolic acids, esterified and insoluble and analyzed by gas chromatography-mass ...
Isolation and characterization of a Rhodococcus strain with phenol-degrading ability and its potential use for tannery effluent biotreatment
(Springer Heidelberg, 2012-09)
Introduction: Wastewater derived from leather production may contain phenols, which are highly toxic, and their degradation could be possible through bioremediation technologies. Materials, methods and results: In the ...
Toxicity caused by para-substituted phenols on Tetrahymena pyriformis: The structure-activity relationships
(Pontificia Universidad Católica de Valparaíso, 2008)
KINETICS PROFILES IN THE REACTION OF ABTS DERIVED RADICALS WITH SIMPLE PHENOLS AND POLYPHENOLS
(Sociedad Chilena de Química, 2004)
Evaluation of yeast derivative products developed as an alternative to lees: The effect on the polysaccharide, phenolic and volatile content, and colour and astringency of red wines
(MDPI AG, 2019)
Due to the increase of the use of yeast derivatives (YDs) in winemaking to improve the technological and sensory properties in wines, in this work we evaluated the effect of the post-fermentation application of different ...
Regioselectivity of the nitration of phenol by acetyl nitrate adsorbed on silica gel
(Pergamon-elsevier Science LtdOxfordInglaterra, 1999)
Phenolic Composition of the Brazilian Seedless Table Grape Varieties BRS Clara and BRS Morena
(Amer Chemical Soc, 2011-08-10)
The detailed phenolic composition (anthocyanins, flavonols, hydroxycinnamic acid derivatives, stilbenes, and flavan-3-ols) in the skin and flesh of the new BRS Clara and BRS Morena seedless table grapes has been studied ...
Furan resins as replacement of phenolic protective coatings: Structural, mechanical and functional characterization
(Elsevier, 2013-10-27)
Phenolic coatings are usually a convenient and economical way to protect metallic materials against wear and corrosion. Furan resins are analogous to phenolics, as they are obtained by replacing formaldehyde by furfural ...