Now showing items 31-40 of 1183
Mi-1-mediated nematode resistance in tomatoes is broken by short-term heat stress but recovers over time.
(Journal of Nematology, v. 47, n. 2, p. 133-140, June, 2015., 2015)
A survey on tomato leaf grey spot in the two main production areas of Argentina led to the isolation of Stemphylium lycopersici representatives which were genetically diverse and differed in their virulence
Tomato gray leaf spot was first reported in Argentina in 1990. Since then, the disease has not only increased in endemic areas, but also disseminated in other tomato-growing areas. In a survey of plants with typical symptoms ...
Tomato yield and potassium concentrations in soil and in plant petioles as affected by potassium fertirrigation.
(Pesquisa Agropecuaria Brasileira, Brasilia, v.35, n.3, p.575-580, mar. 2000., 2011)
Mechanisms of Xylanase-induced Nitric Oxide and Phosphatidic Acid Production in Tomato Cells
The second messenger nitric oxide (NO), phosphatidic acid (PA) and reactive oxygen species (ROS) are involved in the plant defense response during plant–pathogen interactions. NO has been shown to participate in PA production ...
The Effect of Ionic Liquid Pretreatment on the Bioconversion of Tomato Processing Waste to Fermentable Sugars and Biogas
(Humana Press Inc., 2016)
Tomato pomace is an abundant lignocellulosic waste stream from industrial tomato processing and therefore a potential feedstock for production of renewable biofuels. However, little research has been conducted to determine ...
Estudo da desidratação de tomates em pedaços com pré-tratamento osmótico
(Universidade Federal do Rio Grande do NorteBRUFRNPrograma de Pós-Graduação em Engenharia QuímicaPesquisa e Desenvolvimento de Tecnologias Regionais, 2002-06-07)
Vegetables drying plays an important role in the field of food dehydration, being a very old practice that was originated from sun drying items of food in order to preserve them to be consumed during the periods of scarcity. ...
Galacturonosyltransferase 4 silencing alters pectin composition and carbon partitioning in tomato
(Oxford University Press, 2013-04)
Pectin is a main component of cell wall and the most complex family of polysaccharides in nature. Its composition is essential for the normal growth and morphology pattern, as demonstrated by pectin-defective mutant ...
Indices of competition and bio-agroeconomic efficiency of lettuce and tomato intercrops in greenhouses
Intercropping is a cropping system for the production of greenhouse vegetables. It uses space more efficiently, thus reducing the cost of production. Intercropping tomato and lettuce has not been studied, but knowledge of ...