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Castor beans quality subjected to different storage temperatures and periods
(Engenharia Agrícola, 2019)
Evolution of extra virgin olive oil quality under different storage conditions
(MDPI AG, 2021-08-21)
The extent and conditions of storage may affect the stability and quality of extra virgin olive oil (EVOO). This study aimed at evaluating the effects of different storage conditions (ambient, 4◦C and −18◦C temperatures, ...
Storage of 'Espada' mango fruits in modified atmosphere and cooling: effects on conservation
(Edp Sciences S A, 2013-07-01)
Introduction: Brazil is a major producer of mangoes, but the export volume is still small because of the short shelf life of this fruit. The objectives of our work were to evaluate the effect of modifying the storage ...
Pupae storage effect of Cotesia flavipes (Cameron, 1891) (Hymenoptera: Braconidae) in low temperature.
(2008-01-01)
The study was developed in the 'Laboratorio de Biologia e Criacao de Insetos' (LBCI), 'Faculdade de Ciencias Agrarias e Veterinarias (FCAV), 'Universidade Estadual Paulista' (Unesp), Jaboticabal, SP, with objective of ...
Pupae storage effect of Cotesia flavipes (Cameron, 1891) (Hymenoptera: Braconidae) in low temperature.
(2008-01-01)
The study was developed in the 'Laboratorio de Biologia e Criacao de Insetos' (LBCI), 'Faculdade de Ciencias Agrarias e Veterinarias (FCAV), 'Universidade Estadual Paulista' (Unesp), Jaboticabal, SP, with objective of ...
A numerical and experimental study on a parallel plate ice bank
(Pergamon-elsevier Science LtdOxfordInglaterra, 1999)
Effect of Temperature-Dependent Degradation Models for Lithium-Ion Energy Storage Devices on Optimized Multiservice Portfolio StrategiesEffect of temperature-dependent degradatión models for lithium-ión energy storage devices on optimized multiservice portfolió strategies
(2018)
Nowadays the use of renewable energies are increasing their popularity. Since the availability of these resources might be limited due to environmental factors, the use of an energy storage device as part of the system is ...
Effect of dietary organic selenium and zinc on the internal egg quality of quail eggs for different periods and under different temperatures
(Fundação APINCO de Ciência e Tecnologia Avícolas, 2011-03-01)
The objective of this study was to evaluate the internal quality of eggs of Japanese quails fed diets supplemented with chelated selenium and zinc. The experiment was carried out for 120 days, and 144 birds were divided ...
Effect of dietary organic selenium and zinc on the internal egg quality of quail eggs for different periods and under different temperatures
(Fundação APINCO de Ciência e Tecnologia Avícolas, 2011-03-01)
The objective of this study was to evaluate the internal quality of eggs of Japanese quails fed diets supplemented with chelated selenium and zinc. The experiment was carried out for 120 days, and 144 birds were divided ...
Kinetics of color change of osmotically dehydrated chub mackerel (Scomber japonicus) during storage at different temperatures
(Sociedade Brasileira de Ciência e Tecnologia de Alimentos, 2016-08)
The aim of this study was to determine the effect of storage temperature on the kinetics of color change of chub mackerel dehydrated in a ternary solution (water, glycerol and salt) and vacuum packaged in films. The color ...