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GROWTH REGULATOR MIX REDUCES LEAF LESIONS ON PEPPER (CAPSICUM ANNUUM L.) CAUSED BY XANTHOMONAS CAMPESTRIS PV. VESICATORIAGROWTH REGULATOR MIX REDUCES LEAF LESIONS ON PEPPER (CAPSICUM ANNUUM L.) CAUSED BY XANTHOMONAS CAMPESTRIS PV. VESICATORIA
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 2002)
Mulch Types on Soil Temperature at Varying Depths in Drip Irrigated Summer and Winter PeppersMulch Types on Soil Temperature at Varying Depths in Drip Irrigated Summer and Winter Peppers
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 1985)
YIELD AND TOLERANCE OF BELL PEPPER (CAPSICUM ANNUUM L.) CULTIVARS TO POTATO VIRUS Y ISOLATE FROM PUERTO RICOYIELD AND TOLERANCE OF BELL PEPPER (CAPSICUM ANNUUM L.) CULTIVARS TO POTATO VIRUS Y ISOLATE FROM PUERTO RICO
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 1987)
"Ají dulce" (Capsicum chinense) yield as affected by crotalaria (Crotalaria juncea) and a commercial organic fertilizerTítulo en español
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 2018)
Damages occurrence and determination of dasineura Sp. (Díptera: Cecidomyiidae) in the pepper cultivars (Capsicum annuum L.) in piracicaba Sp.
(2003-12-01)
The purpose of this study was to evaluate the damage potential of Dasineura sp. (Diptera: Cecidomyiidae) in the pepper cultivars and show its occurrence in Piracicaba, SP. This experiment was carried out from July to ...
Estimation of concentrations of phenolic compounds in peppers found in the Brazilian market by the Folin-Ciocalteu method
(2015-12-01)
There is much diversity in the peppers in the genus Capsicum. They are considered to be good sources of vitamins C and E, as well as phenolic compounds. The present study evaluated the concentrations of total phenolics in ...
Estimation of Concentrations of Phenolic Compounds in Peppers Found in the Brazilian Market by the Folin-Ciocalteu Method
(Bentham Science Publ, 2015-01-01)
There is much diversity in the peppers in the genus Capsicum. They are considered to be good sources of vitamins C and E, as well as phenolic compounds. The present study evaluated the concentrations of total phenolics in ...
Evidence for a complex of emergent poleroviruses affecting pepper worldwide
(Archives of Virology, 2018)
Novel and highly informative Capsicum SSR markers and their cross-species transferability.
(Genetics and Molecular Research, v. 15, n. 3, 2016., 2016)
SOLANUM NIGRUM L. A WILD HOST OF THE PEPPER-MOSAIC VIRUS IN PUERTO RICO
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 1964)