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Peanut digestion and energy balance
(International Journal of Obesity, 2019)
HACCP plan proposal for a typical Brazilian peanut processing company
(Elsevier B.V., 2009-07-01)
Peanuts are likely to be infested by fungi with consequent contamination by aflatoxin in post-harvest industries. A hazard analysis critical control point (HACCP) plan is proposed for a typical Brazilian post-harvest ...
RFLP and cytogenetic evidence on the origin and evolution of allotetraploid domesticated peanut, Arachis hypogaea (Leguminosae)
(1996-10-01)
Nuclear restriction fragment length polymorphism (RFLP) analysis was used to determine the wild diploid Arachis species that hybridized to form tetraploid domesticated peanut. Results using 20 previously mapped cDNA clones ...
Peanut genes identified during initial phase of Cercosporidium personatum infection
(Elsevier B.V., 2008-01-01)
Late leaf spot (LLS), caused by the fun.-us Cercosporidium personatum, is one of the most severe diseases in peanut (Arachis hypogaea). The vast majority of commercial cultivars do not exhibit satisfactory levels of ...
High-oleic peanuts: New perspective to attenuate glucose homeostasis disruption and inflammation related obesity
(The Obesity Society, 2018)
Yield and nitrogen uptake of peanuts as affected by lime, cobalt, and molybdenum
(Taylor & Francis Inc, 1998-01-01)
Peanut response to lime has been associated to calcium (Ca) nutrition, but a higher nitrogen (N) uptake has been observed in limed plots probably due to an increase in molybdenum (Mo) availability. A two-year experiment ...
Produtividade e perdas de amendoim em cinco diferentes datas de arranquio
(2013-10-02)
The harvest is a critical time in the production of the peanut (Arachis hypogaea L.), however in this operation losses are inevitable, in some cases o f up to 30% of production. Peanuts are grown for a short period during ...
Peanut seed tegument is affected by liming and drying method
(Ista, 2000-01-01)
Calcium plays a fundamental role in cell division and growth, and is an important constituent of the cell wall. An increase in Ca concentration in the tegument of peanut (Arachis hypogea L.) seeds in response to lime ...
Chemical control of pathogens and the physiological performance of peanut seeds
(2013-07-23)
The establishment of a peanut crop may be unsatisfactory due to poor seed performance in the field and among the factors attributed to this are a reduction in seed vigor during storage and the presence of pathogens. The ...
Characterization of resveratrol content in ten wild species of section Arachis, genus Arachis
(2013-04-11)
Peanut is one of the few plants that synthesizes resveratrol, a phenolic compound of the stilbene class, which has been associated with reduced risk of developing chronic diseases, such as cancer, cardiovascular diseases, ...