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Chemical composition and protein quality of mortadella formulated with carbon monoxide-treated porcine blood
(LWT - Food Science and Technology, 2018)
Agronomic performance and breeding potential of selected inbred lines for improvement of protein quality of adapted Ugandan maize germoplasm
(African Crop Science Society, 2017)
Effects of protein quality on appetite and energy metabolism in normal weight subjects
(Arquivos Brasileiros de Endocrinologia & Metabologia, 2017)
Effects of energy and protein levels on egg quality and performance of laying hens at early second production cycle
(Poultry Science Assoc Inc, 2006-03-01)
One hundred sixty-two commercial 70-wk-old ISA Brown laying hens, previously subjected to induced molting by feed restriction, were distributed in a completely randomized design with 3 x 3 factorial arrangement (i.e., 3 ...