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Gel transition of depletion flocculated emulsions
(Elsevier Science, 2003-03)
The gel transition of depletion flocculated oil-in-water emulsions is analyzed as a function of the strength of the droplet–droplet interaction. The critical volume fraction for gelation has been found to decrease exponentially ...
Janus emulsions of bixa orellana oil
(Taylor & francis inc, 2016)
Janus emulsions of the oil from the Bixa orellana (BO) nut, silicone oil (SO), and an aqueous solution of Tween 80 were prepared by intense mixing and optical microscopy images were obtained of the drops. The results showed ...
Ultrasonic characterization of emulsions: milk and water in oil
(1999-12-01)
Measurements of ultrasonic attenuation and velocity in milk and low concentration water-in-oil (W/O) emulsion were conducted, using a measurement cell with a double-element transducer that eliminates diffraction losses. ...
Ultrasonic characterization of emulsions: milk and water in oil
(1999-12-01)
Measurements of ultrasonic attenuation and velocity in milk and low concentration water-in-oil (W/O) emulsion were conducted, using a measurement cell with a double-element transducer that eliminates diffraction losses. ...
Water in oil (w/o) and double (w/o/w) emulsions prepared with spans: microstructure, stability, and rheology
(Springer, 2007-03)
The objective was to analyze the microstructure, stability, and rheology of model emulsions prepared with distilled water, refined sunflower oil, and different Spans (20, 40, 60, and 80) as emulsifiers. The effects of the ...
Advantages and challenges of Pickering emulsions applied to bio-based films: a mini-review
(2021-07-01)
The strategy of adding hydrophobic compounds to bio-based films (usually based on hydrophilic matrices), forming films containing emulsions, is a technique that has been used to improve some physical properties (such as ...