In this work, the biodegradation mechanism of phenol and sub products (such as catechol and hydroquinone) in Chromobacterium violaceum was investigated by cloning and molecular characterization of a phenol monooxygenase ...

There has been a sharp rise in the occurrence of Candida infections and associated mortality over the last few years, due to the growing body of immunocompromised population. Limited number of currently available antifungal ...

This study was conducted to evaluate the natural variability of total, extractable and non-extractable phenolics in pigmented and non-pigmented rice genotypes (Oryza sativa L.) and to estimate whether the contents and ...

The aim of the study was to propose a treatment of simulated wastewater containing phenol by photocatalytic and photolytic processes and analyze the toxicity of these phenolic solutions. Two treatment systems were performed ...

The aim of the study was to propose a treatment of simulated wastewater containing phenol by photocatalytic and photolytic processes and analyze the toxicity of these phenolic solutions. Two treatment systems were performed ...

The aim of this study was to develop and validate an HPLC-DAD method to evaluate the phenolic compounds profile of organic and conventional Pêra-Rio orange juice. The proposed method was validated for 10 flavonoids and 6 ...

In Durango, Mexico, mescal is elaborated from wild plants of Agave durangensis Gentry as a local industry, which with just an industrialization process begins. Contrary to other alcoholic beverages, studies focused to ...