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Importance of potato late blight in Argentina, and the effect of fungicide treatments on yield increments over twenty years
(Pontificia Universidad Católica de Chile. Facultad de Agronomía e Ingeniería Forestal, 2009)
Identification of Elite Potato Clones with Resistance to Late Blight Through Participatory Varietal Selection in Peru
(European Association for Potato ResearchSuiza, 2021-06-12)
Potato is the most important crop in Peru and late blight is the main disease affecting the crop. However, new varieties that are resistant to late blight often lack other traits that farmers and consumers prefer. Using ...
The field resistance of potato cultivars to foliar late blight and its relationship with foliage maturity type and skin type in Brazil
(Springer, 2012-01-01)
The use of resistant cultivars is the preferred control method for plant diseases. This approach is attractive owing to its high efficacy, low cost, and ease of implementation. This work aimed to assess the resistance of ...
The field resistance of potato cultivars to foliar late blight and its relationship with foliage maturity type and skin type in Brazil
(Springer, 2012-01-01)
The use of resistant cultivars is the preferred control method for plant diseases. This approach is attractive owing to its high efficacy, low cost, and ease of implementation. This work aimed to assess the resistance of ...
Phosphites effect on late blight control and physiological parameters in Commercial potato (Solanum tuberosum L.) in Argentina
(Global Science Book, 2011-08)
Phosphite (Phi) has been recommended to enhance plant resistance against Phytophthora ssp. The purpose of this study was to evaluate the effect of calcium phosphite (PhiCa) and potassium phosphite (PhiK) under field ...
Obtaining new potato cultivars with late blight resistance and adapted to climate change using participatory varietal selection
(David Publishing CompanyEstados Unidos, 2020-02-28)
The potato crop in Peru is the main income and food source for the smallholder of the highland grower of the Peruvian Andes. For urban population, it represents one of the main components of the food basket and for commercial ...